Every now and then you make a recipe that just blows your socks off. This was one of those. Somehow a “cleaned up” version of cheesecake (without flour, butter, sugar or oil) tasted better than the original! Now i just need to make one full size
I tested these out at a Memorial Day weekend BBQ and it was safe to say they were a huge hit with everyone! I love it when I can sneak a nutritious recipe in with sugar-laden Apple Pies and people actually prefer my dessert.. SUCCESS
What i loved about this recipe was the simplicity… sometimes less is more. If you can pick ingredients that complement each other, everything just seems to come together. Take for example the crust… just a few main ingredients went into it and same with the cheesecake portion. Quick, nutritious and rich is my kind of Cheesecake!
Ok so enough talking, you probably should just read the recipe below and get baking! DO IT! And then let me know how awesome they taste! =)